Provide clinical leadership on medicines optimisation and quality improvement and manage some aspects of the quality and outcomes framework and enhanced
Working in the Food and Beverage departments, You would be behind the bar, Floor service or Restaurant, depending on the shift. Rate of Pay 10.65ph.
Pattern: Full time (standard full-time hours 9am 5.30pm, part time hours will be considered). Initially your role will focus on supporting colleagues working
Hold Professionally Recognised qualification (Level 3 Qualification or equivalent). Experienced with reputable industry track record.