Job Description

We a looking to recruit an experienced F&B supervisor in our 50 bed hotel in South Manchester.

Responsibilities

• Participates in the recruitment, selection, and training of staff
• Supervise and schedule food and beverage staff
• Ensure customer satisfaction
• Resolve customer complaints, as well as internal conflict amongst staff
• Order and maintain inventory control costs
• Oversee food service, and act as an expeditor, when necessary, to ensure the timely movement of completed food orders from kitchen to customer table.

Knowledge, Skills and Abilities

• Previous experience in a hotel or restaurant essential.
• Completion of a food service administration, hotel or restaurant management course is an asset
• Knowledge of relevant legislation and regulations
• Excellent customer service skills
• Good communication skills
• Leadership skills
• Proven human resource management skills such as training, motivation,
• Excellent organizational skills
• Knowledge of the products, services, sector, industry and local area
• Knowledge of relevant legislation and regulations

Job Type: Full-time

Salary: £24,000.00-£26,364.00 per year

Benefits:

• Free parking

Schedule:

• Day shift
• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Manchester: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Expected start date: 05/05/2023

Similar Jobs